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Ruby Slipper Fizz

Rhubarb, juniper and gin.... oh my!

To make this dazzling fizz, start by adding a handful of ice to a tall glass. Add gin and cider and stir until chilled. Top with Kvas Rhubarb Juniper Simple Syrup and garnish with fresh fruit and herbs (we like to use strawberries and mint, but get creative!)

Ruby Slipper Fizz

  • 1 oz Kvas Rhubarb Juniper Simple Syrup
  • 3/4 oz Gin
  • 8 oz Cider 

Kvas Rhubarb Juniper Simple Syrup is made with 100% fresh Rhubarb from Niagara's Beamsville Bench and a healthy dose of Canadian-foraged juniper. The result is a syrup that does amazing with all spirits, along with cider and wine, not to mention no proof cocktails. With Kvas, the options are endless!

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